{"id":7932,"date":"2021-02-16T11:02:04","date_gmt":"2021-02-16T10:02:04","guid":{"rendered":"https:\/\/somes.dk\/?p=7932"},"modified":"2021-03-20T11:13:49","modified_gmt":"2021-03-20T10:13:49","slug":"indiske-kikaertepandekager-med-krydret-kylling","status":"publish","type":"post","link":"https:\/\/somes.dk\/?p=7932","title":{"rendered":"Indiske kik\u00e6rtepandekager med krydret kylling"},"content":{"rendered":"

Kik\u00e6rtepandekager:<\/em><\/strong> 3 dl kik\u00e6rtemel, 1 spsk st\u00f8dt gurkemeje, 1 spsk. garam masala, 1 tsk. hvidl\u00f8gspulver, 2 tsk. salt, 2 dl vand, 1 h\u00e5ndfuld, frisk koriander, 1 stort r\u00f8dl\u00f8g, 1squash<\/p>\n

Krydret kylling: <\/em><\/strong>500 g, kylling i strimler, 3 cm, frisk ingef\u00e6r, 2 fed hvidl\u00f8g, 2 dl gr\u00e6sk yoghurt 10 %, 1 tsk. st\u00f8dt gurkemeje, 1 spsk. garam masala, 1 limefrugt, salt og friskkv\u00e6rnet peber, olivenolie til stegning<\/p>\n

Raita: <\/em><\/strong>\u00bd, agurk, 1 h\u00e5ndfuld frisk mynte, 2 dl gr\u00e6sk yoghurt 2 %, 1 tsk. st\u00f8dt spidskommen, salt<\/p>\n

Til servering: <\/strong><\/em>1 h\u00e5ndfuld frisk mynte<\/p>\n

\u00a0Raita:<\/strong> \u00a0<\/em><\/p>\n

    \n
  1. Skyl agurk, og sk\u00e6r den i meget sm\u00e5 tern.<\/li>\n
  2. Hak mynte fint.<\/li>\n
  3. R\u00f8r agurk og mynte sammen med yoghurt, spidskommen og salt.<\/li>\n
  4. Stil raita p\u00e5 k\u00f8l indtil servering.<\/li>\n<\/ol>\n

    Krydret kylling:<\/strong> <\/em><\/p>\n

      \n
    1. L\u00e6g kyllingestrimlerne i en sk\u00e5l.<\/li>\n
    2. Skr\u00e6l og riv ingef\u00e6r.<\/li>\n
    3. Pil og riv hvidl\u00f8g.<\/li>\n
    4. Pres lime.<\/li>\n
    5. R\u00f8r ingef\u00e6r, hvidl\u00f8g og limesaft sammen med de resterende ingredienser til marinaden, og vend det i sk\u00e5len med kylling.<\/li>\n
    6. Lad k\u00f8det marinere p\u00e5 k\u00f8l i mindst 1 time (gerne op til 1 d\u00f8gn).<\/li>\n<\/ol>\n

      Indiske pandekager:<\/strong><\/em><\/p>\n

        \n
      1. Bland kik\u00e6rtemel, gurkemeje, garam masala, hvidl\u00f8gspulver og salt i en sk\u00e5l.<\/li>\n
      2. R\u00f8r vand i, s\u00e5 du f\u00e5r en klistret dej uden klumper.<\/li>\n
      3. Hak koriander fint.<\/li>\n
      4. Pil r\u00f8dl\u00f8g, og sk\u00e6r i tynde skiver.<\/li>\n
      5. R\u00f8r det i dejen.<\/li>\n
      6. Skyl squash, riv den groft p\u00e5 et rivejern, og r\u00f8r i dejen.<\/li>\n
      7. Stil dejen p\u00e5 k\u00f8l i mindst 30 minutter.<\/li>\n
      8. Steg mellemstore pandekager af dejen i olie p\u00e5 en pande, til de er gyldne og spr\u00f8de.<\/li>\n
      9. Steg det marinerede kyllingek\u00f8d i olie p\u00e5 en pande, til det er gennemstegt og gyldent.<\/li>\n<\/ol>\n

        Servering: <\/strong><\/em><\/p>\n

          \n
        1. Fordel kylling over pandekagerne, og top med raita og frisk mynte.<\/li>\n
        2. Serv\u00e9r straks.<\/li>\n<\/ol>\n<\/svg> Print denne post<\/a>\n","protected":false},"excerpt":{"rendered":"

          Kik\u00e6rtepandekager: 3 dl kik\u00e6rtemel, 1 spsk st\u00f8dt gurkemeje, 1 spsk. garam masala, 1 tsk. hvidl\u00f8gspulver, 2 tsk. salt, 2 dl vand, 1 h\u00e5ndfuld, frisk koriander, 1 stort r\u00f8dl\u00f8g, 1squash Krydret kylling: 500 g, kylling i strimler, 3 cm, frisk ingef\u00e6r, 2 fed hvidl\u00f8g, 2 dl gr\u00e6sk yoghurt 10 %, 1 tsk. st\u00f8dt gurkemeje, 1 spsk. … L\u00e6s videre Indiske kik\u00e6rtepandekager med krydret kylling<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28,16,8],"tags":[],"class_list":["post-7932","post","type-post","status-publish","format-standard","hentry","category-fjerkrae","category-hovedretter","category-opskrifter"],"_links":{"self":[{"href":"https:\/\/somes.dk\/index.php?rest_route=\/wp\/v2\/posts\/7932","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/somes.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/somes.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/somes.dk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/somes.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7932"}],"version-history":[{"count":0,"href":"https:\/\/somes.dk\/index.php?rest_route=\/wp\/v2\/posts\/7932\/revisions"}],"wp:attachment":[{"href":"https:\/\/somes.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7932"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/somes.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7932"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/somes.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7932"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}