{"id":400,"date":"2009-01-25T18:32:06","date_gmt":"2009-01-25T17:32:06","guid":{"rendered":"http:\/\/somes.dk\/?p=400"},"modified":"2021-03-21T15:49:04","modified_gmt":"2021-03-21T14:49:04","slug":"%c3%a6ggekage-i-ovn","status":"publish","type":"post","link":"https:\/\/somes.dk\/?p=400","title":{"rendered":"\u00c6ggekage i ovn"},"content":{"rendered":"<p><em>\u00c6ggekage:<\/em> 10 \u00e6g, 4 spsk mel, 5 dl. minim\u00e6lk, salt og peber<\/p>\n<p><em><strong>Tilbeh\u00f8r<\/strong>: <\/em>300 g sliced bacon (den gr\u00f8nne slagter), 600 g friske cherrytomater, salt, peber, 1\/2 tsk olivenolie, 1\/2 tsk oregano, Purl\u00f8g, Fibertrim fra bageren<\/p>\n<p>&nbsp;<\/p>\n<p><em><strong>\u00c6ggekage<\/strong>:<\/em><\/p>\n<ol>\n<li>Mel piskes med m\u00e6lken og de hele \u00e6g tils\u00e6ttes. Krydr med salt og peber.<\/li>\n<li>Et ovnfast fad bekl\u00e6des med gennemv\u00e6det bagepapir og \u00e6ggemassen h\u00e6ldes i.<\/li>\n<li>Fadet s\u00e6ttes i ovnen ca 30 min. ved 175- 200 \u00b0.<\/li>\n<\/ol>\n<p><em><strong>Tilbeh\u00f8r<\/strong>:<\/em><\/p>\n<ol>\n<li>Bacon skiverne steges spr\u00f8de.<\/li>\n<li>Tomaterne vaskes, og lav da et kryds i toppen.<\/li>\n<li>Placer derefter tomaterne i et ovnfast fad, pensl med olie og drys med salt, peber og oregano.<\/li>\n<li>Bag tomaterne 20-25 minutter med \u00e6ggekagen<\/li>\n<\/ol>\n<p>Inden servering l\u00e6gges bacon ovenp\u00e5 \u00e6ggekagen og der drysses med purl\u00f8g. tomaterne serveres ved siden af sammen med br\u00f8det.<\/p>\n<a href=\"https:\/\/somes.dk\/?p=400&amp;print=1\" rel=\"nofollow\" title=\"Print denne post\"><svg class=\"WP-PrintIcon wp-print-icon\" width=\"16\" height=\"16\" viewbox=\"0 0 20 20\" fill=\"currentColor\" aria-hidden=\"true\" focusable=\"false\"><path d=\"M6 2h8v4H6z\" \/><path d=\"M3 7h14v7h-3v-3H6v3H3z\" \/><path d=\"M6 12h8v6H6z\" \/><\/svg> Print denne post<\/a>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00c6ggekage: 10 \u00e6g, 4 spsk mel, 5 dl. minim\u00e6lk, salt og peber Tilbeh\u00f8r: 300 g sliced bacon (den gr\u00f8nne slagter), 600 g friske cherrytomater, salt, peber, 1\/2 tsk olivenolie, 1\/2 tsk oregano, Purl\u00f8g, Fibertrim fra bageren &nbsp; \u00c6ggekage: Mel piskes med m\u00e6lken og de hele \u00e6g tils\u00e6ttes. Krydr med salt og peber. Et ovnfast fad &hellip; <a href=\"https:\/\/somes.dk\/?p=400\" class=\"more-link\">L\u00e6s videre <span class=\"screen-reader-text\">\u00c6ggekage i ovn<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":5963,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27,16,8],"tags":[],"class_list":["post-400","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-svinekoed","category-hovedretter","category-opskrifter"],"_links":{"self":[{"href":"https:\/\/somes.dk\/index.php?rest_route=\/wp\/v2\/posts\/400","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/somes.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/somes.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/somes.dk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/somes.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=400"}],"version-history":[{"count":0,"href":"https:\/\/somes.dk\/index.php?rest_route=\/wp\/v2\/posts\/400\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/somes.dk\/index.php?rest_route=\/wp\/v2\/media\/5963"}],"wp:attachment":[{"href":"https:\/\/somes.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=400"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/somes.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=400"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/somes.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=400"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}